Ingredients: Savoy Cabbage, Carrots, Fresno Chili Peppers, Garlic, Ginger, Redmond Salt

All organic vegetables grown by Lute Organic Farm in San Juan Bautista, CA.

Harvested, chopped, and salted on the same day.

Fermented for 6 weeks minimum.

This is a fermented food containing living cultures.

Store in the refrigerator.

16oz