85% Organic Gazelle Rye grown by John LaBoyteaux from Mendocino Grain Project in Mendocino, CA, freshly stone-milled by Capay Mills and 15% Organic Øland Danish landrace soft red wheat grown by Eatwell Farm in Dixon, CA, freshly stone-milled by Capay Mills, Redmond salt.
All organic ingredients.
The California Rye has deep, long, intense flavors
of oak, cedar, and sandlewood,
black currants and earthy spices,
dark beer and portobellos
Satisfying, filling, and nourishing,
It is redolent of resinous trees in a deep forest glade
Dark Rye Sourdough Loaf
$11.00Price
